The fascination with samosas in South Asia and the global craze for pizza
Samosas - South Asian Countries Love foodie The fascination with samosas in South Asia and the global craze for pizza are influenced by a mix of cultural, economic, and historical factors rather than being purely economic. Let’s explore this phenomenon in detail: 1. Cultural Roots and Tradition Samosa: In South Asia, the samosa has deep cultural and historical ties. Originating from the Middle East and Central Asia, it was introduced to the Indian subcontinent during the Delhi Sultanate (13th-16th centuries). Over time, it became an integral part of South Asian culinary traditions, especially during festivals, weddings, and teatime gatherings. The samosa’s spiced filling resonates with the South Asian palate, which favors bold, rich, and aromatic flavors. Pizza: In contrast, pizza, though globalized, is rooted in Italian culture and has gained international appeal due to its adaptability to various toppings and flavors. However, it lacks the deep historical and cultural connection that...